130415 MILANO SALAMI CUT
A superior Prosciutto di Parma.Unequaled aroma and velvety texture make this the king of all Prosciutti. The secret lies in the lush hills of the Val Parma at an altitude of 2,325 ft.Cool mountain air and 15 months curing puts this prosciutto in a class of its own.Beretta Prosciutto di Parma is individually jabbed and trimmed assuring consistent quality and performance..
Product Information:
Case Qty2
Cu.0.19
Case Dimensions14x6x4
Ti/hi19x10
NUTRITION FACTS: Serv Size: 1oz (28g), Servings varied, Amount Per Serving: Calories 110, Cal Fat 70, Total Fat 8g (12% DV), Sat. Fat 3g (15% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 480mg (20% DV), Total Carb. 0g (0% DV), Protein 8g, Dietary Fiber 0g, Sugar 0g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (2% DV).
INGREDIENTS: Pork, Salt, and less than 2% of the following: Dextrose, Natural Flavorings, Wine, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture.