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The Beretta Imported Line offers a variety of salami and specialty meats that will raise your standards. Our collection of salami and meats are carefully chosen for leanness, freshness and quality - then prepared using time honored Italian traditions. Our quality products are slowly air dried and cured to perfection. We guarantee that your customers will love the taste and variety of our Deli collection.
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150415 MORTADELLA W/P ARTIF.CASING HALF |
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Product Information: |
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Case Qty | 4 |
Product Weight | 8.5 lbs.RW |
Cu. | 1.41 |
Case Dimensions | 13x22x8½ |
Ti/hi | 5x8 |
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NUTRITION FACTS: Serv Size: 2oz (56g), Servings 6, Amount Per Serving: Calories 170, Cal Fat 120, Total Fat 14g (21% DV), Sat. Fat 6g (29% DV), Trans Fat 0g, Cholest. 35mg (12% DV), Sodium 640mg (27% DV), Total Carb. 2g (1% DV), Protein 10g, Dietary Fiber 0g (2% DV), Sugar 0g, Vitamin A (0% DV), Vitamin C (15% DV), Calcium (2% DV), Iron (6% DV). |
INGREDIENTS: Pork, Pork Fat, Salt,Pistachio Nuts, Sugar, Spices, Sodium Erythorbate, Garlic, Sodium Nitrite. |
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150815 MORTADELLA PLAIN ARTIFICIAL CASING HALF |
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Product Information: |
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Case Qty | 4 |
Product Weight | 8.5 lbs. RW |
Cu. | 1.41 |
Case Dimensions | 13x22x8½ |
Ti/hi | 5x8 |
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NUTRITION FACTS: Serv Size: 1oz (28g), Servings varied, Amount Per Serving: Calories 170, Cal Fat 120, Total Fat 14g (21% DV), Sat. Fat 6g (29% DV), Trans Fat 0g, Cholest. 35mg (12% DV), Sodium 640mg (27% DV), Total Carb. 2g (1% DV), Protein 10g, Dietary Fiber 0g (2% DV), Sugar 0g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (6% DV). |
INGREDIENTS: Pork, Pork Fat, Salt, Sugar, Spices, Sodium Erythorbate, Garlic, Sodium Nitrite. |
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150505 MINI MORTADELLA W/P |
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Product Information: |
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Case Qty | 10 |
Product Weight | 1 lbs. RW |
Cu. | 0.45 |
Case Dimensions | 10½x15½x4¾ |
Ti/hi | 10x12 |
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NUTRITION FACTS: Serv Size: 2oz (56g), Servings 6, Amount Per Serving: Calories 170, Cal Fat 120, Total Fat 14g (21% DV), Sat. Fat 6g (29% DV), Trans Fat 0g, Cholest. 35mg (12% DV), Sodium 640mg (27% DV), Total Carb. 2g (1% DV), Protein 10g, Dietary Fiber 0g (2% DV), Sugar 0g, Vitamin A (0% DV), Vitamin C (15% DV), Calcium (2% DV), Iron (6% DV). |
INGREDIENTS: Pork, Pork Fat, Salt,Pistachio Nuts, Sugar, Spices, Sodium Erythorbate, Garlic, Sodium Nitrite. |
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150845 MORTADELLA PLAIN A/C 2PCS |
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Product Information: |
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Case Qty | 2 |
Product Weight | 8.5 lbs. RW |
Cu. | 0.60 |
Case Dimensions | 13x15x8½ |
Ti/hi | 10x12 |
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NUTRITION FACTS: Serv Size: 1oz (28g), Servings varied, Amount Per Serving: Calories 170, Cal Fat 120, Total Fat 14g (21% DV), Sat. Fat 6g (29% DV), Trans Fat 0g, Cholest. 35mg (12% DV), Sodium 640mg (27% DV), Total Carb. 2g (1% DV), Protein 10g, Dietary Fiber 0g (2% DV), Sugar 0g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (6% DV). |
INGREDIENTS: Pork, Pork Fat, Salt, Sugar, Spices, Sodium Erythorbate, Garlic, Sodium Nitrite. |
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140515 PANCETTA SMALL HALF |
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Product Information: |
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Case Qty | 4 |
Product Weight | 2.5 lbs. RW |
Cu. | 0.41 |
Case Dimensions | 10½x15½x4¾ |
Ti/hi | 10x12 |
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NUTRITION FACTS: Serv Size: 2oz (56g), Servings varied, Amount Per Serving: Calories 200, Cal Fat 160, Total Fat 18g (28% DV), Sat. Fat 7g (35% DV), Trans Fat 0g, Cholest. 35mg (11% DV), Sodium 1280mg (53% DV), Total Carb. 0g (0% DV), Protein 9g, Dietary Fiber 0g, Sugar 0g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (2% DV). |
INGREDIENTS: Pork belly rolled and flavored with pepper and garlic, dry cured with Salt,Dextrose, Sodium Erythorbate, Sodium Nitrite. |
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140520 PANCETTA SMALL CONS PCS |
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Product Information: |
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Case Qty | 10 |
Product Weight | 1 lbs. RW |
Cu. | 0.41 |
Case Dimensions | 10½x15½x4¾ |
Ti/hi | 10x12 |
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NUTRITION FACTS: Serv Size: 2oz (56g), Servings varied, Amount Per Serving: Calories 200, Cal Fat 160, Total Fat 18g (28% DV), Sat. Fat 7g (35% DV), Trans Fat 0g, Cholest. 35mg (11% DV), Sodium 1280mg (53% DV), Total Carb. 0g (0% DV), Protein 9g, Dietary Fiber 0g, Sugar 0g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (2% DV). |
INGREDIENTS: Pork belly rolled and flavored with pepper and garlic, dry cured with Salt,Dextrose, Sodium Erythorbate, Sodium Nitrite. |
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